It's summertime and you know what that means: beach time. However, what do you do with all that shrimp when it's time to come home after despoiling 30A? Thankfully, ZeroBear PolyBear has the perfect solution. Check out his Shrimp Freddy recipe in a downloadable format.

1 comment:
That makes my mouth water! Great idea to use the perforated baguette baking pan for the toasty, cheesy French bread.
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